Mast
at Godo speaks with a friendly Texan accent. Sometimes the words pour out quickly, but that only suggests she has a lot to say. After all, she believes communication is an integral component in her life, both professionally and personally.
"Communication is essential to my business,” she emphasized. “It’s essential for drycleaners to have communication.”
A lifelong resident of the Dallas area, Pat has long served as the president of Godo & Godo, Inc., which does business under the heading of Avon Cleaners. To keep in close contact with her employees, she begins every day at the plant by greeting them all individually.
“I make the rounds when I come in because my husband did,” Pat explained. “That was something he started. It’s important to recognize them and it’s very important to hear their ‘Good morning’ back to me.”
To add an extra personal touch, she has instituted a time clock that passes along tailor-made messages to each worker.
“We have it set up for when you punch it — like if it’s your birthday — it tells you ‘Happy birthday’ when you punch in,” she said. “It just has different things to let our employees know how important they are to us.”
Pat believes such efforts are the least she can do for the people who help keep her business running.
“A lot of my employees have been with me for quite some time and I consider them my very best asset,” Pat said. “We work a lot with their families, with their children and in every way we can to help them help themselves. We’ve seen children grow up and go to college and we’re there for them.”
Pat, who recently relinquished her president’s gavel for the Southwest Drycleaners Association at the end of her term, has seen her own son, Stacy, grow up in the business as well. Now that he and his wife, Michelle, have sufficient experience, Pat  hopes to give up control of the family cleaners in the near future.
“I hope I know when it’s time to give up the reins,” she said.
When she first attended North Texas State University, Pat already knew exactly what she wanted to do; in fact, she had for quite some time.
“I wanted to be an accountant,” she recalled. “I really liked doing the books. I did a lot for my family growing up. At an early age, I learned to help manage money and that sort of thing. I was taught fairly early on by my dad. He had three girls and he thought we all should learn how to take care of ourselves.”
hile pursuing a business degree in administration, Pat earned money on the side as a “gopher” for an accounting firm. She only stayed with the company a short time after she graduated. Instead, she went into private business accounting for the better part of the next year because she felt that public accounting firms were more impersonal.
Next up, she went to work for American Bakeries at its Dallas office. “I was the comptroller at that particular branch,” Pat explained. “I was the first lady comptroller, so it was very interesting. I worked on the forecasting, the books, the budget, that sort of thing. It was a great job.”
It didn’t hurt matters that Pat’s husband, Karoly, also worked at American Bakeries in the merchandizing department. She had met him during college when she reluctantly attended a church function. Karoly had escaped from Hungary in 1956 as a political refugee during the country’s revolution. He greatly appreciated the opportunities America provided and new ambitions soon occupied his thoughts.
“My husband — when he came to this country — wanted a business of his own because everything his family had been taken away from them,” she said. “He was always looking for a business to buy. I just said, ‘OK. OK. OK.’”
Drycleaning wouldn’t have been Pat’s first choice of industries to start a business in because she and her husband knew very little about it. Despite that, Karoly told her he had found a good cleaners at a prime location and he had every confidence that they could learn the trade.
Pat asked her husband where he was going to get the money to finance the project and he told her he’d find it somewhere. “And this is a man with broken English,” she said. “I said to myself, ‘OK. He’ll never do that so I’m not going to worry about it.’”
Naturally, Karoly surprised her again a week later when he informed her that the bank was going to call him that night to tell him if he could secure a loan.
“I said, ‘Karoly, banks are not open at eight o’clock at night,” Pat recalled. “He said, ‘Believe me, I’m going to get a call tonight at eight o’clock.’”
Of course, the phone did ring at eight o’clock and the bank approved the loan. So, in the mid-1960s, the couple bought Avon Cleaners with the condition that the previous owner would stay aboard for two years to help show them the ropes. They began with only one route and three employees.
Pat still worked for American Bakeries, but she had a flexible job so she was able to help out at the plant.
“My husband talked me into coming in part-time, but the first day was 13 hours,” she said. “It hasn’t decreased much since. I worked at the counter or on whatever needed to be done. My husband ran the route and learned how to dryclean. Because we were small, we were able to hone in and do a great job. We started to upgrade the plant and the route began to grow slowly, but surely.”
After working for American Bakeries for over ten years, Pat left when the company closed the Dallas office. She kept doing the books for several of her clients, but she now had more time to invest in Avon Cleaners.
In 1981, Pat and Karoly bought the Daniel Cleaning Company, a family-owned cleaners that had been around for about 75 years, adding a 10,000 sq. ft. building and three more routes to the mix. Things were going well, but unfortunately, tragedy loomed near.
“I lost my husband in September of 1993 to a brain tumor,” Pat said. “It was a very, very bad year for all of us. He was just a gallant, wonderful man.”
aroly had undergone a complete physical exam that revealed no problems in 1991. Yet, when the couple traveled to Hungary, Pat noticed he was sleeping more, something he rarely did during family visits overseas.
“We came back and he had trouble with his speech,” she recalled. “At that point, I thought maybe he had had a stroke and took him to the doctor.”
Medical tests revealed six lesions on his brain. They were inoperable.
“From that time on, he never talked again,” Pat said. “He could understand you perfectly. He just could not respond to you. We made it through all that time, but we just did not win the battle. We all look back now and remember him with wonderful thoughts. I’m just so sorry he could not see his grandchildren.”
It has been ten years since the devastating personal loss of her husband, but Pat has risen to the challenge and Avon Cleaners is bigger than ever.
“Two years ago we bought a 25,000 sq. ft. building and have redone it for a drycleaners,” she said. “We are in the process now of moving all of our production into that.”
Nowadays, the family-owned business employs 110 workers. Because about 80% of them speak Spanish as their first language, Pat has instituted a bilingual communication program as a way to overcome any language barriers in her workforce.
Communication has also played a big role in Pat’s efforts as SDA’s president during the past year.
“One of our goals this year that we all set as directors is that we would contact every cleaner in our association,” Pat said. “What I did was start off with the current membership and I geographically divided it between the 57 directors. We took about 15 members a piece and made those personal phone calls. We are about at the 85% level of doing that, but we will complete that. I know I’ve talked with several members who have said they’ve been association members for 15 years and have never heard from anybody.”
Though Avon Cleaners and SDA have kept her quite busy of late, Pat has also managed to find time to serve as the treasurer for the Fabricare Foundation.
In her spare time, she prefers to spend time with her grandchildren. She also loves to travel and has logged her share of frequent flyer miles. In fact, when the International Drycleaners Congress cancelled its South America trip shortly after the 9/11 attacks, she and her traveling companion, Shirley Reichstadt, refused to do the same.
"I looked at Shirley and Shirley looked at me. We decided, ‘We’re not cancelling’,” she said. “We were not going to let the terrorists make us cower in our homes. My philosophy is, if my husband could come from his country during a terrible, terrible time, then certainly I could get on a plane. We did and we had a really good time.”
So far, it seems that very little has managed to stand in Pat’s way. No matter what life throws at her, she always strives to keep moving forward. She simply doesn’t know any other way to live.
“This is what I’m supposed to do,” she said. “I’m supposed to continue this business that my husband loved so dearly. This is what I do and I’m happy with that. Sometimes we’re maligned, but we’re a good industry — mostly family-owned businesses — and I think that is what America is all about.”

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