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Cooling your plant at a lower cost
any plant owners are turning to refrigerated air conditioning to cool their plants and customer service areas because of the myth that the “other option” does not work in humid environments.
Let’s face it, refrigerated air is the ultimate answer to maximum comfort, but for a drycleaning and laundry plant that generates a great amount of heat, it would require an excessive amount of tonnage to really do the job right.
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The high cost of refrigeration equipment, installation and operation, in most cases, negates the financial outlay for most operators. In my own 3,500-sq.-ft. package plant, with coin-op laundry, I thought that I was lucky to have a 40-ton air conditioning unit with duct work already installed since the former tenant was a restaurant which required the comfort for its customers.
I asked the local gas and electric company for an operation cost estimate, and the cost to operate the unit, not considering the excess usage for a hot drycleaning and laundry plant, was approximately $1.25 per hour. This figure was in addition to the cost for electricity to run the equipment, lights, etc. This was back in 1971.
Most refrigeration cooling units require a booster blower to produce the turbulence needed for dispersing the air over large areas and to give comfort while spot cooling of the individual work areas. It is not always practical to blow the refrigerated air directly over the individual worker, who may be constantly moving out of the chill and entering the heat as required by the type of production unit being operated.
Why do we need to air cool the plant on torrid days? The answer is simple: To increase production, reduce absenteeism and enhance morale via a comfortable environment. No one wants to work in a hot, stuffy environment. Our customers do not wish to visit a store that is uncomfortably hot and with the front door open to let in the hot air from outside. I have seen CSRs with shiny and greasy foreheads and washed-out looks on their faces from the heat and discomfort of a store with no air cooling. FANS DO NOT DO IT!
Although the current refrigeration units have more efficient technology, the cost to purchase, install and operate them is still considered to be much higher than the “other option.” This option is known as “evaporative cooling” and sometimes the unit is called a “swamp cooler.” This method of cooling is not new. Manufacturing plants, restaurant kitchens, automobile service departments, large warehouses, etc., use evaporative cooling because of its simplicity for maintenance and low investment and operation cost.
My own production plant of more than 30,000 square feet and my package plants were all cooled with evaporative cooling units. I cannot begin to describe the comfort and employee efficiency derived from this system of cooling.
What is evaporative cooling?
It is a process in which temperatures are lowered by evaporation of water. The handbook of the American Society of Heating, Refrigeration and Air Conditioning Engineers (ASHRACE) states: “Evaporative cooling, properly applied, is the most practical means available today to improve products (grown and manufactured) by successfully reducing the dry bulb temperatures and/or controlling the humidity.”
Of special note is the fact that it is applicable in either humid or dry climates.
How does it work?
The basic principle of evaporative cooling centers on removing heat from the air with water. Another name for evaporative cooling is “washed air.”
In operation, outside air is drawn into the unit passing through filters which are saturated with water. The filters, or pads, are made wet by a small pump which draws water from a small trough, or tank, and sprays it over the filter pads.
Some units pump the water through a dispersing fitting which continuously pours a steady stream of water at the top of each filter pad, through a channel top, so the filter pad is saturated at both ends and in the center. The strong fan then discharges the cooled and washed air into the plant.
Evaporative coolers work similar to one’s sitting on the beach with the sun shining on the water causing evaporation.
The breeze picks up evaporation, and you get the cooled breeze blowing over you.
Therefore, evaporative cooling is the most practical and economical method of providing comfortable working environments for employees involved in production processes using heat-generating equipment. The technique is also applicable to cooling areas where big freight doors must be open most of the time, and to providing make-up air for production processes that require constant exhaust, such as paint booths.
Two types of systems
Application of evaporative cooling is broken into two basic systems: “spot cooling” and “area cooling.” As the name implies, spot cooling utilizes a duct system with outlet grilles to cool specific work stations.
Area cooling, on the other hand, would be used where workers are constantly moving about, such as in a warehouse, a drycleaning plant’s assembly area, a coin-op laundry, a customer service area, etc. Employee comfort is greatest when airflow is directed at the waistline.
Savings over refrigerated air unit
How much can you save using evaporative cooling rather than refrigerated air conditioning? A well-designed evaporative cooling system, operated properly for efficiency, compared to a refrigerated air cooling system, was cost-studied by one of the most popular manufacturers and designers of evaporative cooling as follows:
• Initial cost: 30 percent lower.
• Operating cost: 70 percent lower.
• Maintenance cost: 70 percent lower.
Types of design and installation
There are two types and installations of these units: “side discharge” and “down draft.” On the side discharge models, it is usually set on a stand alongside the building ducting through the wall into the room. A grill with a diffuser is installed (usually a four-way).
On the down draft model, it is installed on the roof where the sun increases the rate of evaporation. A curb top roof jack and duct running down into the roof with a diffuser (usually a four-way) sends in the cooled, clean air.
Maintenance of the unit
Maintenance of an evaporative cooling system is both quick and easy. Service can be performed by someone in your plant rather than by a refrigeration mechanic.
Total servicing for a complete season takes about one hour per unit. In the once-per-year maintenance, the water tank is cleaned. If any rusting has occurred, those areas on the interior of the pan should be sanded and repaired with a good rust-resistant paint.
The tank should then be filled with water and the float valves adjusted to maintain the proper water level. Additionally, all filter pads should be replaced at this time.
Filter pads are manufactured from a variety of materials, some being of impregnated redwood fibers which normally are replaced yearly. Others use a synthetic material which gives additional life but not quite the freshness of air.
Some units use a filter pad on only one side with a slinger for the water in that it constantly slings a wall of water for the air to pass through.
One manufacturer draws outside air through three sets of filter pads and a water spray system. An inlet filter cleans incoming air and eliminates water spray onto the roof. The water spray cools the air and washes any remaining dirt into the water pan. Then the air passes through another filter pad which is constantly wetted and washed down by the water spray. The third filter is dry and prevents entrained moisture from being drawn into the blower section.
Another manufacturer includes a filter and pump system on two ends of the unit. This eliminates water in the pan area of the fan chamber. The wetted units on either end of the assembly are equipped with a media type of filter pad which lasts a very long time.
Starting the spray pump will allow visual assurance that the entire cooling surface is being covered by the water spray. The bearings on the blower should be oiled. Belt tension should be checked and increased if necessary.
At the end of the early fall season, the water tank and all roof-top piping should be drained to avoid freezing and damage during bitter cold winter months.
Most evaporative coolers are equipped with a variable two-belt sheave on the motor. In adjusting these sheaves for different speeds, extreme care should be taken to have each sheave precisely the same width apart so both V-belts are traveling the same speed. If not, one belt will pull against the other causing an overload on the motor.
After the unit has been installed for 30 days, it will usually be necessary to tighten the drive belts since they have a tendency to stretch during the first month’s use.
My experience with two-speed motors on evaporative coolers has been bad. Motor failure on two-speed units is quite common (as attested to by several installers and engineers).
If a lower air volume is needed at different times, you could install a damper in the ducting that could be manually closed or opened. The cooling unit will not be affected by the air restriction as long as it is not completely closed in a single duct installation.
Use of exhaust fans for proper air changes
Exhaust fans can force the stale plant air outside. However, if they exhaust 100 percent of the air forced into the plant, a slight vacuum may develop within the plant, causing dirty, dusty air to be drawn in and around the windows and doors. To avoid this condition, it is advisable to provide exhaust facilities for no more than 90 percent of the air brought into the plant.
For example: if using a 15,000 CFM evaporative cooling unit, the exhaust fan system should not exhaust more than 13,500 CFM of the air.
If exhaust fans are not feasible or cannot be installed because of building location, escape for the incoming air can be through a set of louvers in one rear wall. The volume of incoming air actually forces the louvers open, allowing the air to escape.
When installing the inside ducting, it should be designed with large sweeping and rounded turns, not 90 degree square corners.
Windows and doors should be closed most of the time, and should be opened only as needed. Remember, an exhaust fan will pull out air from the nearest opening, so do not install an exhaust fan close to an opened window or door. The exhaust fan should be used to remove heat from inside the plant, not to bring in heat from the outside. The cooled, washed air should be brought in from the outside only.
With close management and perseverance, together with proper maintenance and operation of the evaporative cooling units, combined with proper sizing of the unit, your plant can be the model of comfort for both you and your employees.




Note: My spotting video, “The Caplan Method of Stain Removal,” which includes my comprehensive text and handy spotting board reference available in English, Spanish and Korean (video only in Korean) from the Golomb Group, c/o Dennis McCrory, 7664 Plaza Court, Willowbrook, IL 60521, phone (800) 679-5856. A lecture and demonstration are presented similar to my classes over the years at IFI and SDA. This video and text are ideal for training inexperienced spotters as well as a good review for experienced spotters. Digesting with enzymes, bleaching, oxidized oil stains and caramelized sugar stains are discussed and demonstrated. An article on “Removing Spots in the Cleaning Machine” and an article on “How to Increase Production in the Spotting Department” are included in the comprehensive text book.
Also available from the Golomb Group, in English and Spanish, is my video on step-by-step shirt finishing which includes my comprehensive text in loose-leaf form outlining each procedure for single-operator and two-operator cabinet shirt unit using a cabinet sleeve press. Proper forming of the collar using heated collar formers is demonstrated. Each lay is demonstrated for top quality with very little effort by the operators. Attractive detailing and packaging of the hangered shirt, padding, steam pressures and timing are all discussed. A unique wash formula for whiter whites and brighter colors and removal of grease and body oils is included in the loose-leaf text book.
My experience with shirts spans over 55 years with US Army as a principal laundry and dry-cleaning concessionaire at Ft. Meade, MD, where average shirt volume was approximately 10,000 per day. We were constantly “sampled” for excellent quality in both finishing and washing in laundry and drycleaning and in tailoring. We operated our own 40,000-sq.-ft. plant for over 35 years.


Stan Caplan has over 35 years experience in his own high volume dry-cleaning, laundry and tailoring plant and two package plants with adjoining coin-operated laundry and drycleaning. Stan is the former chief instructor at the International Fabricare Institute, the Southwest Drycleaners Association and various other trade association-sponsored schools throughout the US and courses in Canada, Mexico, South Africa, Singapore and Hong Kong. Stan offers consulting, training and engineering services in all areas from customer service area to the boiler room since 1981. His complete system withtotal quality management will produce maximum efficiency, economy and product excellent quality. Stan can be reached at 3601 Clarks Lane, Suite 307, Baltimore, MD 21215-2731, phone/fax (410) 358-0870. His e-mail address is stancap100@aol.com.
AUGUST 2004

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